Monkey Rock Blackcurrant Cider Can
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Monkey Rock Cider is a craft cidery based in Manjimup, Western Australia, producing lo-fi ciders from 100% Manjimup-grown apples. No added concentrates, water, sugar, flavours, or sulphites. All varieties are presented in 375ml aluminium cans. Monkey Rock Blackcurrant Cider .
Country of Origin: Australia (Western Australia, Manjimup) | Style: Blackcurrant Fruit Cider | 375ml Can
Flavour Profile:
• Aroma: Blackcurrant-forward aromatics over the clean apple cider base; fruit-forward and vibrant
• Palate: Well-balanced with blackcurrant character and natural apple cider acidity; moderately sweet
• Finish: Clean, fruit-forward, and refreshing with a blackcurrant note on the close
$6.50 AUD
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