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George the Fox Cider Can
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$7.00 AUD
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$7.00 AUD
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George the Fox Apple Cider is produced in Margaret River, Western Australia by Andrew and Marie. Western Australian apples are crushed, pressed, fermented, and matured in vintage French wine barrels for six to eight months. The cider contains no additives, preservatives, or inoculations.
Country of Origin: Australia (Western Australia, Margaret River) | Style: Barrel-Matured Apple Cider | 375ml Can
Flavour Profile:
• Aroma: Clean apple aromas with subtle oak influence from barrel maturation; complex and nuanced
• Palate: Dry to medium-dry with natural apple character and rounded complexity from French wine barrel maturation
• Finish: Dry, long, and satisfying with a lingering oak-influenced apple note
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George the Fox Cider Can
$7.00 AUD
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